With this foolproof combination of our bestselling EVOO and champagne vinegar, you'll effortlessly create the perfect salad dressing every time. Transform any leafy creation into a flavorful masterpiece that'll have your taste buds dancing with delight!
- Alive is our smooth and grassy cold-pressed extra virgin olive oil.
- Parasol is a raw Champagne vinegar that is double fermented with California chardonnay grapes and juicy Navel and Valencia oranges.
- The Mini Whisk is a brushed gold whisk made for mixing up salad dressings and marinades.
- The Spout is our much-requested, brushed gold, stainless steel spout to ensure smooth pours.
Olive Oil Harvest Date: October 2024
