Mixed Fruit Jam. Panela. Stone Fruit.
Sweetness: ●●●●●
Body: ●●●○○
Acidity: ●●○○○
300g pack whole beans ships within 24 hours
1kg pack fresh roast to order, ships within 1-2 working days
Our coffees achieve peak flavours 1-2 weeks after the roast date
100% specialty arabica coffee beans only
| Variety | Kartika |
| Processing | Anaerobic Natural 48 hours |
| Region | Nati Village, Manggarai, Flores |
| Producer | Tuang Coffee |
| Altitude | 1300masl |
| Roast Level | Medium Roast |
| Tasting Notes | Mixed Fruit Jam. Strawberry. Panela sweetness. Stone fruit. |
| Cup Score | 86.25 |
About this coffee :
At their processing facility in Ruteng, the central hub of Manggarai, they oversee every stage of post-harvest production, including cherry collection, controlled drying, and grading. They highlight the diverse and complex flavours of Manggarai coffee through experimental processes and terroir conditions. With a commitment to quality and sustainability, they aim to bring the best of Flores coffee to the broader market while empowering the farmers who make it possible.
About Tuang Coffee:
Tuang Coffee is a coffee processor based in Flores, Manggarai, working closely with over 15 villages across the Manggarai region to ensure that every batch of coffee is ethically sourced and meticulously processed. By collaborating directly with farmers, they not only secure the finest coffee cherries but also support sustainable farming practices and improve the livelihoods of local communities. Their goal is to maintain transparency and consistency in every step of the supply chain, from farm to export.
Brewing Recipe :
| Espresso | |
| Brewing ratio | 1 : 2 |
| Ground coffee | 18g |
| Espresso output | 36g |
| Brew time | 25-33 seconds |
| Filter | |
| Brewing ratio | 1 : 17 |
| Ground coffee | 16g |
| Total water | 250ml |
| Water temperature | 93ºc |
| Brew time | 3 minutes |
