Variety: Chumphon Hybrid
Roasting Temperature: 110 - 120°C
Ingredients: Cocoa Mass, Organic Cane Sugar, Cocoa Butter, Gingerflower
For allergens see ingredients in BOLD
Expiry: Up to 3 months
Dimensions: 13 x 13 cm
Storage Conditions: Room temperature, away from direct heat or sunlight.
