- BACK FOR CHRISTMAS 2024 -
TABLE’S 1ST LIMITED EDITION FLAVOURED BAR. CHRISTMAS THEMED. MADE WITH ORGANIC COCOA BEANS FROM ÖKO CARIBE, DOMINICAN REPUBLIC WITH FLAVOURS OF MULLED WINE, SPECULAAS SPICES, DRIED ORANGE ZEST AND BLACKTHORN SEA SALT.
FERMENTATION: 5-6 DAYS
DRYING: 10 DAYS AVERAGE
VARIETY: CRIOLLO & TRINITARIO
SORTING: HAND SORTED
CERTIFICATION: ORGANIC
HARVEST SEASON: MARCH-AUGUST
Adriano de Jesús Rodríguez and Gualberto Acebey Torrejón founded Öko Caribe in 2006 aiming at raising the standard of quality cocoa in the country.
Öko Caribe creates a sustainable environment for the smallholder farmers they work with, maintaining a close relationship with the 180 surrounding workers in the area.
They ferment and dry at their facility respecting protocols that ensure only the highest quality cocoa makes it through.
WEIGHT: 70 g
ALLERGENS: This product contains dairy and may contain traces of nuts and gluten