Berry Compote. White Sugar. Strawberry Juice.

Ships within 1 week after roast date
100% specialty arabica coffee beans only
Manhattan's coffee beans are at their peak 2 to 3 weeks after roasting

Origin	Ethiopia
Variety	Gibirinna 74110 & Serto 74112
Processing	Natural
Altitude	2173 masl
Farm	Station Sookoo Coffee
Producer	Ture Waji
Roast Level	Filter

About this coffee:

Shoondhisa: A Guji Gem for Every Coffee Lover

Introducing Shoondhisa, a standout coffee from Guji known for its natural processing and versatile flavor. Whether brewed as filter coffee or espresso, Shoondhisa delivers a round mouthfeel with rich notes of berry compote, strawberry juice, and a hint of white sugar sweetness. Perfect for any coffee lover.

The Story:

Sookoo Coffee: Ture Waji’s Guji Legacy from Shoondhisa

Sookoo Coffee, founded by Ture Waji and his brother Assefa in 2018, has become a key player in Guji’s renowned coffee scene. Located in Odo Shakiso within the Oromia region, Sookoo Coffee is built on a commitment to quality and community. Their beans are sourced from surrounding Kebeles, each lot reflecting the unique terroir of its origin.

This particular lot comes from the Shoondhisa Kebele and features varietals Gibirinna 74110 and Serto 74112, both selected for their resistance to coffee berry disease by the Jimma Agricultural Research Center in 1974. These cherries are naturally dried on raised beds, preserving the rich flavors Guji is known for.

With every cup, you experience the dedication and craftsmanship that define Sookoo Coffee, a true testament to Ture Waji’s expertise and passion for quality.

Brewing Recipe :

Espresso
Brewing ratio	1 : 2.3
Ground coffee	19g
Espresso output	45g
Brew time	25-35 seconds

Filter
Brewing ratio	1 : 17
Ground coffee	16g
Total water	260ml
Water temperature	93ºc
Brew time	3 minutes

Occasions

Bean Shipper

Ethiopia Shoondhisa

Bean Shipper

Ethiopia Chelbesa

Bean Shipper

Brazil Ze Claudio

Bean Shipper

Brazil Gisele